Garlic Prawns
Garlic Prawns (or Garlic Mushrooms)
Buttery, garlicky and seriously moreish — perfect with prawns or mushrooms finished your favourite way with your favourite Perfectly Seasoned blend.
About this dish
Quick, rich and full of flavour — these garlic prawns (or mushrooms) are cooked in butter, garlic and a splash of lemon, then finished with your chosen Perfectly Seasoned blend for a native twist.
Serve with crusty bread, pasta or rice for an easy weeknight winner.
Download recipe (PDF)Our Pairing Suggestions
Lemon Myrtle
Bright, citrusy and naturally sweet — lifts garlic butter dishes beautifully.
$11.00 View product
Zesty Native Lemon Rub
Fresh, zesty and punchy — adds a clean citrus kick to seafood or mushrooms.
$15.95 View product
Pepperberry
Warm, peppery and slightly fruity — adds depth without overpowering the garlic.
$13.50 View product