No Preservatives — Naturally Shelf-Stable

At Perfectly Seasoned, we don’t add artificial preservatives. Our blends stay fresh the natural way: low moisture, salt where it makes sense, a touch of natural acidity (think citrus), and airtight packaging. Small-batch packing keeps aroma high and the label clean.

What we never use
• No sodium benzoate, potassium sorbate, BHA/BHT or other synthetic preservatives
• No artificial colours or flavours
• No unnecessary fillers

How we keep flavour fresh
• Dehydrated spices and herbs with naturally low moisture
• Quality sea salt and real citrus peel/zest where appropriate
• Small-batch packing with tight-seal pouches/jars
• Clearly marked best-before dates

Storage & shelf life
• Store sealed, cool and dry, away from light and steam.
• For best aroma: enjoy within 6–12 months after opening (check the pack’s best-before for unopened shelf life).

FAQs
Do your blends contain added preservatives?
No added preservatives—flavour is protected by careful drying, salt, acidity and packaging.

Will freshness vary by blend?
Yes, aromatics like citrus and chilli fade faster. Keep sealed tight and use clean, dry spoons.

Are they Australian-made?
Yes—small-batch in Australia using native and global ingredients.

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