No Gluten — Made Without Gluten Ingredients

At Perfectly Seasoned, our blends are crafted without gluten-containing ingredients. That means no wheat, barley or rye—just real spices, herbs, native botanicals and quality sea salt.

What we avoid
• No wheat, barley, rye or malt ingredients
• No “gluten by stealth” (e.g., wheat-based breadcrumbs or flour carriers)
• Clear labels you can read

Good to know
• Ingredients vary by blend—always check the product page for the full list and any allergen notes.
• If you require certified gluten-free due to coeliac disease, please contact us so we can confirm the latest handling details for your chosen products.

How to use & store
• Start with 1–2 tsp per 500 g protein/veg; adjust to taste.
• Keep sealed, cool and dry; for best aroma enjoy within 6–12 months of opening.

Explore next
Gifts & Bundles • Native Ingredients • Recipes